Dining and Cooking
Baking

My farewell to summer cake


Lime chiffon sponge, orange blossom cream, homemade mango marmalade, fresh mango & orange buttercream frosting

by Living-Airline9487

11 Comments

  1. No_Violinist_1885

    My god this is ridiculously gorgeous, I especially love the inverted mango half, I’ve never seen that as decoration for a cake!! Do you come up with these flavour combos yourself or follow recipes?

  3. Peonyprincess137

    This looks delicious 😋 so bright and cheery! Well done

  4. DisastrousCash9569

    Beautiful!!!!
    Have you got an Instagram account I could follow?(is this allowed to ask here?)

  5. Lili_E-cat

    Eye candy!! I really like that the cake’s beauty comes from different textures (both organic and hand made). Absolutely beautiful way to say farewell to summer…

    I wonder what ur “Welcome back Autumn” -cake looks like..!

  7. ArgumentSavings4437

    First of all I have to say huge compliments because this is gorgeous looking cake and it looks even more delectable to eat. 
    Now to my question how do you make sure the marmalade doesn’t run into the cream. A big issue that I have when I try to put jams and marmalades with my cakes I end up having it run over the other so how do you successfully do that where it’s not running into each other.

  8. chronic_wonder

    That looks incredible! I’m actually drooling.

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