These pans are the best thing to happen to steak since salt. There, we said it! 🔥
We’ve teamed up with ProCook to bring you this epic recipe that uses their brilliant 26cm square griddle pan (which works on
all hobs and BBQs).
This pan can really handle the heat, which makes it perfect for getting a restaurant-quality sear on porterhouse steaks.
Get the full recipe here: