Today's dinner is zucchini flowers with kourkouti. Super easy. Just whisk together some beer, all purpose flour, salt, pepper, a pinch of fresh finely chopped dill. I didn't add any baking powder you can add if you wish. Dip each flower in the mix so it's covered all over. Sprinkle some olive oil and air fry at 210c for about 10-12 minutes until golden and crunchy.
Enjoy
by Quiet_Appointment_63