Today we’re about to dive into a pizza experience that’s gonna have you feeling all kinds of ways. I’m whipping up a Zesty Chicken Alfredo Pizza that’s loaded with flavors and textures you didn’t even know you needed. We’ve got a creamy homemade Alfredo sauce, garlic for days, juicy seasoned chicken, and a mountain of cheese. Top that with some fresh spinach and sun-dried tomatoes that bring all the flavors together. And let me tell you, that butter glaze on the crust? Whew! It’s giving gourmet vibes, but you can make it right at home.
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Ingredient List:
Diced Onion
Thin Crust Pizza Dough
Chicken
Chicken Breasts (4 Thinly Sliced)
Olive Oil
Counter Slap Zesty Herb Seasoning
Greek Seasoning
Black Pepper
Smoked Paprika
Sauce
Diced Onion (half)
Garlic Paste
Counter Slap Zesty Herb Seasoning
Greek Seasoning
Italian Seasoning
Heavy Cream (2 Cups)
Boursin Garlic & Herb Cheese
Parmesan Cheese
Toppings
Spinach
Tillamook Mozzarella Cheese
Fresh Mozzarella
Crushed Red Pepper
Sun Dried Tomato
Butter Glaze
Melted Unsalted Butter (1 TBSP)
Oil from Sun Dried Tomato
Counter Slap Zesty Herb Seasoning
Italian Seasoning
00:00 Intro
01:02 Prepping Vegatables
01:24 Seasoning Chicken
03:08 Cooking Chicken
03:52 Making Sauce
06:46 Building Pizza
09:12 Cooking Pizza
09:22 Making Butter Sauce
10:21 LET’S EAT!!
3 Comments
This isnt fair, im sad
Let me get 2 slices of that mf & my favorite kind of pizza is meat lovers!
Nice. Gotta try this one. They don't have this kind of stuff in pizza shops where I live.