3 hours unwrapped at 225, 1 hour wrapped at 275. Smoked on a Weber Searwood XL
by txpress972
2 Comments
gaurddog
Looks fucking killer man! Howd they turn out.
Fair_Lecture_3463
Do those make good pulled pork? I want to make pulled pork on a smoker just for me, but not sure what kind of cut I can use that won’t make 5 lbs that won’t end up getting eaten.
2 Comments
Looks fucking killer man! Howd they turn out.
Do those make good pulled pork? I want to make pulled pork on a smoker just for me, but not sure what kind of cut I can use that won’t make 5 lbs that won’t end up getting eaten.