Dice 1 red onion, 1 carrot, 1 green pepper, 2 cloves of garlic
Add olive oil to pot then when hot put in the onion and cook for 4-5 min, then add 1 pound of beef + carrot and green pepper. Once almost browned, add garlic. This is medium-high heat by the way
Add like a quarter of a bottle of white wine to deglaze then add 2 jars of spaghetti sauce (would normally use crushed tomatoes + tomato paste but had extra jars).
Cook for 30 min – 1 hour at a low simmer and add salt, pepper, oregano, and a little garlic salt.
Add to pasta and boom. I alternate between tossing the sauce with the pasta and just putting it on top of the pasta on the plate. I usually just put on top when it’s spaghetti, but I mix the sauce with the pasta when I use penne or rigatoni
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Recipe:
Dice 1 red onion, 1 carrot, 1 green pepper, 2 cloves of garlic
Add olive oil to pot then when hot put in the onion and cook for 4-5 min, then add 1 pound of beef + carrot and green pepper. Once almost browned, add garlic. This is medium-high heat by the way
Add like a quarter of a bottle of white wine to deglaze then add 2 jars of spaghetti sauce (would normally use crushed tomatoes + tomato paste but had extra jars).
Cook for 30 min – 1 hour at a low simmer and add salt, pepper, oregano, and a little garlic salt.
Add to pasta and boom. I alternate between tossing the sauce with the pasta and just putting it on top of the pasta on the plate. I usually just put on top when it’s spaghetti, but I mix the sauce with the pasta when I use penne or rigatoni
2:22am and I am drooling. Yum!
Please finish the pasta in the sauce…
Colla al sugo
You have a crack in your bowl