I've never cooked conchiglioni in my life 😅

What sauce should I use?

Any tips for this specific type of pasta?

Thanks in advance ♥️

by sholderbuffalo

7 Comments

  1. I stuff them with ragú then cover with white sauce/ cheese and grill like a lasagna. Delicious.

  2. Honestly? Mac and cheese. It gets all up in the shell and just fills it, and you, with creamy warmth.

  3. maRthbaum_kEkstyniCe

    I often make them with chicken cream sauce

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