Served over hummus and crispy Zatar chickpeas, topped with tahini, feta, parsley, pickled red onions
by loosSaccc
1 Comment
Schmidisl_
Yeah this does not belong here. Putting pickled red onions on a dish does not make it culinary plating. Not to sound mean, the dish is probably tasting really good. But the presentation doesn’t belong here
1 Comment
Yeah this does not belong here. Putting pickled red onions on a dish does not make it culinary plating.
Not to sound mean, the dish is probably tasting really good. But the presentation doesn’t belong here