Dukes mayo, wilted greens, Piri-Piri sardines, squeeze of lemon

by hashbrowns21

9 Comments

  1. KneticTheory

    I love kippered snacks…why am I struggling with this one? It would take some bold flavors to stand out over a sardine. What flavors/condiments work with a sandwich like this?

  2. Looks fantastic. My Sister in law is French. They do the same but they butter the bread. I never would have thought sardines and butter is a combo that would work

  3. Daaaaamn! It’s been a while since I had one of those! Good choice!!

  4. captn-all-in

    I don’t know…

    ![gif](giphy|RLWx2Ryx6YqkF0rUxh|downsized)

  5. CleverRizzo

    Looks delicious — and I don’t believe a tartine is a sandwich

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