We go on a culinary tour of the Bay Area, from an author and activist on a mission to teach people about better nutrition to a chef behind the first-ever Michelin star for a Moroccan restaurant. Watch these stories and more on The Dish.

#food #sanfrancisco #bayarea

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13 Comments

  1. Fair com pension for culinary and hospitality worker’s. How can you expect s great experience if experience is the missing?

  2. 🎉I grew up in san Leandro across to the eastof the bay
    Ive been to pier 39 sooo many times.
    You cant get better seafood. Period.
    Go in sit down or walk up to the sidewalk vendor.
    Omg the food….

  3. San Francisco is an incredible City on the bay. The people, history, culture and food diversity is some of the best the world can offer. Please 🙏 let the negative Hate Mongers stop you from experiencing San Francisco or life Go for it.

  4. It would help to clearly state the names of these restaurants. The segment is unclear, except for the first one featured.

  5. They all look delicious, just wish you would have listed the names and locations in the description!
    While I got Che Fico, I didn’t get the name of any restaurant for Bryant Terry, apparently there are 3 Moroccan restaurants, Casba ? Aziza? and Morrah?, let’s just say I tried. Hopefully someone can correct my mistakes.

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