Enjoyed this immensely, still settling in to a diet change. Wassa Crispbreads, one topped with hummus, cucumber, spring mix, a little feta and leftover salmon. The second topped with ricotta, basil pesto, grape tomatoes, and quick drizzle of balsamic glaze. Some grapes on the side.
This only took a few minutes to put together as I had everything prepped in the fridge.
Thinking I could have probably added some more veggies on the side, but it was yummy!
by annie_baby
3 Comments
It looks yummy and like it could easily be a packed lunch.
That’s my kind of lunch, simple yet tasty!
Yummm that looks so healthy and eclectic