First picture is the most recent haul, second(less gradienty) picture is a separate haul from two weeks ago.

Most of the peppers are dried and powderized, or turned into flakes. Some are reserved for fermented sauces.

Hard to list peppers by order but the peppers posted are: White Knight, Lemon Drop, Fatalii, Yellow BRMX, Bahamian Goat, Hallow's Eve, Purple Peach Reaper, a mustard green variant that grew from the yellow BRMX seeds, Banana, Jalapenos, Pumpkin Spice Jalapenos, Genghis Khan Brain, Death Spiral, Ghost(seeds bought were White ghost, one plant turned out generic red, the other is stunted but producing small white pods), Naga Viper, Cayenne long, Testanera, Orange Purple Reapers(My favourite, high yield and large pods), Chocolate 7 Pot(runner up favourite, 3rd year growing), Thunder Cacho Brown.

by Due_Cockroach_1778

3 Comments

  1. daddleboarder

    Oh my god! You making individual powders 🔥with all those?

  2. Prize_Stuff_1177

    Damn a god amongst men… nice pods there bud!

  3. TheAngryCheeto

    Can I ask how long it took you to pick these? I just picked all my ripened peppers today and I literally had mild heat stroke by the end of it. I spent at least an hour picking peppers and sorting them, just baking in the sun the whole time. And I don’t think I have a fraction of the peppers you got

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