Steak Steak September 18, 2024 Steak by Dberrydangler 14 Comments jcarreraj 2 months ago I’m drooling! F2PClashMaster 2 months ago looks great bro BlackMamba_Beto 2 months ago this is top notch ir0nballs79 2 months ago Absolutely amazing! I wish I can replicate this… NoThisIsPatrick94 2 months ago Looks phenomenal 🤌 Sad-Structure2364 2 months ago Nice meat, beautiful ChickenFriedRiceee 2 months ago Amazing! I like how you keep your knife sharp! flstfat1998 2 months ago TENDER!! dafuqbroh 2 months ago Mouth watering Hannah_Dn6 2 months ago That’s some serious marbling, definitely wagyu.I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos! Paaraadox 2 months ago Finally a good knife with a clean cut. scraglor 2 months ago Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto? ChunkMonkeysMomma 2 months ago Okay so now I am drooling!! 🤤 ArseholeryEnthusiast 2 months ago I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.Write A CommentYou must be logged in to post a comment.
Hannah_Dn6 2 months ago That’s some serious marbling, definitely wagyu.I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos!
scraglor 2 months ago Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto?
ArseholeryEnthusiast 2 months ago I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.
14 Comments
I’m drooling!
looks great bro
this is top notch
Absolutely amazing! I wish I can replicate this…
Looks phenomenal 🤌
Nice meat, beautiful
Amazing! I like how you keep your knife sharp!
TENDER!!
Mouth watering
That’s some serious marbling, definitely wagyu.
I especially enjoyed the money shot at the end where you sprayed your marrow all over it. Kudos!
Finally a good knife with a clean cut.
Steak looks amazing. I’m a bit of a knife fiend myself, which one is that? Has a k-tip but doesn’t look flat like a kiritsuke, so a k-tip gyuto?
Okay so now I am drooling!! 🤤
I wish I was as good at sharpening knives as you. It looked like you were cutting jelly.