Here is how to make Lemon Poppy seed Muffins with beef tallow instead of butter! This lemon poppy seed muffin recipe is one of my favorites and its super easy to make. All of the ingredients are listed down below!
Link to Azure, the best place to get all organic foods: https://www.azurestandard.com/?a_aid=bebdb396af
Recipe:
Muffins:
2 cups (254 grams) of All Purpose Flour
3/4 cup (150 grams) sugar
2 tablespoons (20 grams) poppy seeds
1 tablespoon (15 grams) baking power
1/2 teaspoon (2 grams) baking soda
1 cup (240ml) of milk
1 cup (240ml) of beef tallow
1 egg
One shot of lemon juice
Fresh lemon zest
Lemon Glaze:
3/4 cup (90 grams) of powdered sugar
One shot of lemon juice
Lemon zest