Pointers?

by Queasy_Examination57

3 Comments

  1. cheftt51dudu

    Cook the duck less, maybe some mushrooms that are not fried, strips of the orange zest, orange supremes, a savory orange curd brushed on the side of the bowl. Try some chive oil just to spruce it up. These are just ideas to choose from to help spruce it up. Cool plate up. I like the Japanese bowl.

  2. Chazegg88

    The duck needs to be lifted up a bit, maybe on some different mushrooms or on some rice, I like the bowl too really nice

  3. phredbull

    I’d eat the fuck out of that, but my immediate reaction was, “that’s not beautiful.”

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