I Can’t Stop Eating This Tasty Dessert, Very Easy To Make With Few Ingredients | Simple & Quick recipe
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Tasty Dessert recipe:
INGREDIENTS: 6 servings
Peeled Cassava : 800 grams
1. Cassava balls:
– Cassava: about 350 grams (cooked)
– Tapioca starch: 50 grams
– Glutinous rice flour: 50 grams
– Coconut milk: 3 Tbsp
– Sugar : 1 Tbsp
– Boiling water : 80-100 ml.

2. Cassava Dessert:
– Palm sugar: 350 grams
– 50g sugar
– Water: 1.5 liters
– Salt: 1/4 tsp
– Pandan leaf (Optional)
– Ginger: 20 grams
– Tapioca starch: 80 grams
– Water: 100 ml
– Shredded young coconut : 100 grams

3. Coconut sauce:
– Coconut milk: 300 grams
– Water: 100 ml
– Sugar: 1/2 Tbsp
– Salt: 1/3 tsp
– Tapioca starch:10 grams.
– Water: 2 Tbsp
Some roasted peanuts (Optional)

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10 Comments

  1. Ngon quá em ơi!
    Cảm ơn em đã chia sẻ nhé!
    Chắc chị dùng sắn đông đá cũng được phải không em?

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  3. Aku SANGAT senang makanan seperti ini Terima kasih SANGAT untuk video resep ini ❤🎉👍😋

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