Finally tried this infamous unit from Langer’s. Def the second best pastrami I’ve ever had, the best rye bread ever baked, and the best sandwich with slaw I’ve ever had. Will be back.

by Be-Kind-Remind

4 Comments

  1. Empty_Put_1542

    ![gif](giphy|OVT7dpga3Ve3i2tTBE|downsized)

  2. Old-Machine-5

    What was best pastrami? Also what made the rye special? I ask because I’m baking a marble rye bread soon.

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