Poached eggs on a bed of garlicky yogurt, barley, arugula, tomatoes & a butter/EVOO & Aleppo pepper sauce.
Was introduced to this by someone else’s post a week or so ago. Modified by adding the veggies & grains instead of toast.
https://www.thespruceeats.com/cilbir-turkish-eggs-recipe-6823231
by Fiona2Me
3 Comments
Super easy, incredibly delicious, very filling. I swear I could eat this every day!
Sounds so good 🤤
That barley looks wonderful!