This is the best method I’ve cooked. Even in the oven. You do slow and low 250 then when it hits 125-145 broil or 550 roast till the top fat starts to crusty burn. For real smoked or oven perfection every time. Hope everyone enjoyed it looks amazing!!!
7 Comments
Hell yea, looks awesome. How long smoke for?
Perfection!
Amazing cut
Looks great
Very nice.
Served with chimichuri, the only way.
This is the best method I’ve cooked. Even in the oven. You do slow and low 250 then when it hits 125-145 broil or 550 roast till the top fat starts to crusty burn. For real smoked or oven perfection every time. Hope everyone enjoyed it looks amazing!!!