Never made Salsa before, figured I would try my hand at the Smoked/Charred Salsa I keep seeing on here.

3 Comments

1. 

   ecntv 2 months ago

   1 Yellow Onion

   1 Red Onion

   4 cloves of garlic

   Home Grown Tomatoes

   1 White Poblano

   1 Green Poblano

   1 Fresno

   1 Jalapano

   1 Serrano

   1 Cup of Cilantro

   1 Lime for the Juice

   Salt to taste.

   Smoked with Hickory wood chips.

2. 

   SparkyBrown 2 months ago

   How did it taste?

3. 

   CrunchyNippleDip 2 months ago

   Next time add some cumin and chicken bouillon.