Blackened shrimp with a garlic, Parmesan and blue cheese Alfredo with lump crab meat.
I added extra sharp creamy Dana blue cheese that worked out really well with the Parmesan.
by ProjectA-ko
7 Comments
The_Wolverine20
Too tasty!
slicktrickrick
We gotta get a recipe
ProjectA-ko
Seasoned shrimp with a blackened Cajun seasoning and cayenne pepper and olive oil. Pan fried them on a high heat for about 2-3 mins each side and removed. Added 2 tablespoons of butter in the same pan I removed the shrimp from and sautéed about 7 cloves of sliced garlic. After about 3-4 mins I added one pint of heavy cream and reduced the heat to a simmer. Added 2 oz of blue cheese crumbles, half a cup of shredded Parmesan and mixed until it was all smooth. I boiled regular spaghetti until al dente and mixed it the sauce with the shrimp I had set aside and crab meat. Seasoned with a little more salt and black pepper and served.
Viva_la_fava
Oh Madonna benedetta dell’incoroneta di Foggia cinofila
7 Comments
Too tasty!
We gotta get a recipe
Seasoned shrimp with a blackened Cajun seasoning and cayenne pepper and olive oil. Pan fried them on a high heat for about 2-3 mins each side and removed. Added 2 tablespoons of butter in the same pan I removed the shrimp from and sautéed about 7 cloves of sliced garlic. After about 3-4 mins I added one pint of heavy cream and reduced the heat to a simmer. Added 2 oz of blue cheese crumbles, half a cup of shredded Parmesan and mixed until it was all smooth. I boiled regular spaghetti until al dente and mixed it the sauce with the shrimp I had set aside and crab meat. Seasoned with a little more salt and black pepper and served.
Oh Madonna benedetta dell’incoroneta di Foggia cinofila
Holy shrimp that looks AMAZING
7 cloves of garlic è da TSO
Ma un po’ tutto quello che ha combinato!