Żur – a traditional Polish soup, made with sourdough from bread or flour, sometimes with sourdough from oatmeal, with a characteristic slightly sour taste, served hot. The word "żurek" can mean soup or the sourdough used to prepare it. It is similar with the name "żurek"
by SkyNet_Pl
2 Comments
on top of mashed potato? now I’ve seen everything!
is žur cognate with the word ‘sour’ ?