No pictures but I followed this recipe : https://www.brandnewvegan.com/recipes/vegan-corn-butter

Huh, that tastes good. Next time, I would add some black pepper (and maybe some Aleppo pepper)

by wynlyndd

4 Comments

  1. disdkatster

    Looks interesting. Not sure how it would be different from creamed corn which is wonderful with salty or spicy foods.

  2. Jotakave

    Ooooohhhh! I discovered this pumpkin butter from a local farm. I’m obsessed. It does have some sugar but it’s so good. I’m all for trying all kinds of veggie butters now, bring the corn butter

Write A Comment