Drunken Cookery I’m baaaaack with more wine and cooking. October 5, 2024 Tomato basil and pesto pasta with sausage. Also drinking Pinot. And also a bit of mozzarella on the pasteezy.by Sad_Run4875 4 Comments GoonPatrol 4 hours ago Is the sausage in the pasta or is that what we’re calling your little toesies? catnipxxx 4 hours ago Bet you wish you made some drunken garlic bread GoobiGoobi 4 hours ago Wine and pasta just feels natural. Got me slobbering over here, OP.I’m a few cocktails deep and you’ve got me debating whether or not to warm up tonight’s tortellini leftovers. shezcrafti 4 hours ago This looks scrumptious.Write A CommentYou must be logged in to post a comment.
GoonPatrol 4 hours ago Is the sausage in the pasta or is that what we’re calling your little toesies?
GoobiGoobi 4 hours ago Wine and pasta just feels natural. Got me slobbering over here, OP.I’m a few cocktails deep and you’ve got me debating whether or not to warm up tonight’s tortellini leftovers.
4 Comments
Is the sausage in the pasta or is that what we’re calling your little toesies?
Bet you wish you made some drunken garlic bread
Wine and pasta just feels natural. Got me slobbering over here, OP.
I’m a few cocktails deep and you’ve got me debating whether or not to warm up tonight’s tortellini leftovers.
This looks scrumptious.