This was a nice savory cornbread! I really wanted to do a little baking tonight, and flipped through this fun old cookbook with recipes from every Holiday Inn. I happened to have all the ingredients in my pantry/fridge for this one. The recipe says to put the cheddar cheese in a middle layer of the batter but there was barely enough batter so I just put all the batter in and put the cheese on top. Would be great with soup or chili. I had it with honey for that spicy sweet combo. 🌽 🍯 🌶

by AndiMarie711

Write A Comment