Tuscan white with Kerrygold butter grilled with a weight then topped with hot honey, a mix of pepper Jack, American, and grated sharp cheddar, some pan fried deli-sliced Chorizo, tomato, and Flatiron Pepper Green Valley pepper flakes.

by No_Pattern3088

9 Comments

  1. isthatmeanttobethere

    That’s a top tier sandwich, looks delicious.

  2. Leather-Newspaper255

    I’ve been thinking about trying some of those green pepper flakes, do they a different flavor to the classic red pepper ones?

  3. whiskyzulu

    You are immediately invited over.

    ![gif](giphy|l1J9N8zrmYCfSrQFq|downsized)

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