My wife use to always make a lunch for me but we just had a baby so I’ve been taking care of my own lunch recently. I’m getting tired of fast food for when I don’t have leftovers or time to make something in the morning, so I brought of of my grills from home over. My wife complained I had too many grills anyways so it’s one less for her to see.

by InsectRevolutionary4

13 Comments

  1. Tasty_Meal_Prep_YT

    If you want something done right you just gotta do it yourself 

  2. eagleace21

    I see the Wegmans purchases over there! Man I miss Wegmans!

  3. IndependentCoat4414

    Beginning of the end haha.. they have some small camp ready blackstones you could check out. They’re very convenient!

  4. MrBillyLotion

    As a society we need to normalize grilling sausages during our work lunch break. Throw in a siesta around 2 to 3 and we’d all be happier, and therefore more productive. Let the working man grill

  5. Senorcafe510

    You should check out the lunch Eaze lunch box, wireless electric lunch box.

    I grill my food up a night or two before and have hot lunch at work

  6. Sensitive_Sea_5586

    I once worked for a small company. Boss said he had too much fast food in his life. We also had few choices for picking up food. When he built the office he included an indoor built-in grill. At least once a week, we asked who wanted lunch, went to the grocery store. bought food, and cooked short order type meals. We just split the grocery bill, which was a couple of bucks apiece. Boss usually did the cooking, but if he did not have time, I cooked. Nice perk. We occasionally had a nice meal, which the company supplied. Things like fried fish (boss liked to deep sea fish), turkey meals before thanksgiving or Christmas, and a couple of times a steak dinner.

  7. RgerRoger

    What’s the best way to clean the inside (grate, lid, basin, etc) of one of these grills? Will the yellow bottle of Easy Off work well?

  8. Is it the same grill where you grilled your foot on?

  9. When I worked retail I always had a bbq grill out back. Weekends were usually bbq days, even let customers get in on the action if they wanted to. Good times

  10. MeganJustMegan

    Did your co-workers line up? LOL Maybe invite some to contribute.

  11. Bring your grill to work day!

    Love it. New tradition established.

  12. Scared_Situation5252

    I’ll bring mine too. Next week!

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