Europe Eats Ottolenghi’s Red Pepper and Baked Egg Galettes (from “Jerusalem” cookbook) October 12, 2024 Ottolenghi’s Red Pepper and Baked Egg Galettes (from “Jerusalem” cookbook) by Beaucaillou 2 Comments chaoslordie 1 month ago Arcobräu! my always stocks up ob this too FunPresence4719 1 month ago The galettes look absolutely delicious!Write A CommentYou must be logged in to post a comment.
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Arcobräu! my always stocks up ob this too
The galettes look absolutely delicious!