Meat Will it steak? October 12, 2024 What’s up guysBought 2 of these today and was wondering if they would be good for cutting into steaks. Is it the right cut for a ribeye steak? by UncleMcStuffins 3 Comments Tasty-Judgment-1538 3 weeks ago Nope. It’s a shoulder cut off the chuck. Works well for slow cooking jacksraging_bileduct 3 weeks ago Only one way to know for sure! AntixietyKiller 3 weeks ago Bœuf is my favorite french word..Such a silly word…Bœuf….Write A CommentYou must be logged in to post a comment.
3 Comments
Nope. It’s a shoulder cut off the chuck.
Works well for slow cooking
Only one way to know for sure!
Bœuf is my favorite french word..
Such a silly word…
Bœuf….