Pineapple Mango with a variety of peppers from my garden, added a little carrot, lime juice, and garlic. Serrano, Jalepenio, habenero, scorpions, and a sweet yellow. Flavor is 7/10 heat is 8/10
by northforkjumper
6 Comments
froggaholic
carrot? In salsa?? I’ve never seen that ever, but it looks good
Mediocre-Proposal686
That sounds soooo good! 😍
Covert_Admirer
I’d give it a go because I’m currently sitting on habaneros as my enjoyable tolerance and haven’t really tried scorpions yet; I am at seedlings stage from growing them however.
I want to be prepared this season with netting, a dehydrator, air fryer and knowledge of preserves. I have an off-set smoker to make chipotle. If I can sell $70-100 AUD of products then this season will have been free.
6 Comments
carrot? In salsa?? I’ve never seen that ever, but it looks good
That sounds soooo good! 😍
I’d give it a go because I’m currently sitting on habaneros as my enjoyable tolerance and haven’t really tried scorpions yet; I am at seedlings stage from growing them however.
I want to be prepared this season with netting, a dehydrator, air fryer and knowledge of preserves. I have an off-set smoker to make chipotle. If I can sell $70-100 AUD of products then this season will have been free.
Oh damn send some this way just tell me how much
Yum
Love it. Gonna try this out for my next batch