13 sealed jars of green tomato salsa made from my end of the year unripe garden tomatoea. Used Stephanie Thurow's recipe from "Can It & Ferment It." This is my 3rd year using the recipie and my friends are crazy for it. Can't wait to crack open a jar in February.
by Panserbjornsrevenge
3 Comments
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I’ve actually been trying to decide what to do with my unripe green tomatoes. Now i know! Thanks for the idea. Looks delicious
Is there any chance you could share the recipe?