Eat this recipe every day for dinner and in a month you will lose -15 kg of belly fat!

In this video, I’m sharing a healthy and delicious recipe for vegetable pancakes that are packed with flavor and nutrients! These light, savory pancakes are made with fresh, finely grated vegetables like zucchini, carrots, and spinach, mixed into a simple batter. They’re crispy on the outside, soft on the inside, and perfect for a healthy breakfast, lunch, or even a light dinner. Whether you’re looking for a nutritious meal or a tasty way to add more veggies to your diet, these pancakes are a great option. Join me step-by-step as I show you how to make these wholesome vegetable pancakes! 😍

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11 Comments

  1. اگر کمی فلفل اضافه کنید خوشمزه تر میشه ممنونم از زحمات شما از ایران پایتخت تهران

  2. 한국입니다. 이 음식과 무척 비슷한 음식이 있어요. 이름은 '호박 부침개'입니다. 밀가루반죽에 호박과 고추, 새우를 넣어 팬에 구워서 만들어요. 당신도 새우를 새우를 작게 칼로 잘라 함께 넣어 구워모세요. 깜짝 놀랄만큼 맛있어요.

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