This week’s meal prep for my husband is shorter thanks to the holiday. Here’s what’s on the menu:
Soboro Don with ground turkey instead of chicken (on sale!) – Recipe here: https://www.justonecookbook.com/tori-soboro-donburi/#wprm-recipe-container-60463
Salmon Teriyaki – Recipe here: https://www.justonecookbook.com/teriyaki-salmon-recipe/ (skipped the light fry to save time)
Fish Sausage – bangus embutido, brought by his father
Ghirardelli Brownies with Reese’s Pieces on top for his office
Sides:
- Rice
- Butter-soy seasoned green peas
- 24 eggs, scrambled and tamagoyaki (rolled omelette)
- Store bought shumai, steamed.
This all gets packed in his cooler with yogurt and fruit cups. Only 3-4 more weeks of meal prepping for him left—phew!
by looper1010