I Made Derek Lucci’s Tom Kha Gai (Thai Chicken Soup With Coconut and Galangal)
I Made Derek Lucci’s Tom Kha Gai (Thai Chicken Soup With Coconut and Galangal)
by -SpaghettiCat-
3 Comments
-SpaghettiCat-
This was pretty delicious. I hadn’t cooked much with galangal in the past, and the galangal broth step really showcased it’s aroma, it’s very nice. I will say there is quite a bit in the soup that you can’t really eat and is just for flavor (galangal slices, lemongrass, and lime leaves). My wife was kind of joking with me about making a soup where you had to discard most of the ingredients; really tasty broth though. When making leftover bowls I made small batches of cripsy rice in the air fyer and ladled the soup on top, which I enjoyed.
Northshoresailin
My favorite soup, and this looks delicious!! Wonderful job!!
3 Comments
This was pretty delicious. I hadn’t cooked much with galangal in the past, and the galangal broth step really showcased it’s aroma, it’s very nice. I will say there is quite a bit in the soup that you can’t really eat and is just for flavor (galangal slices, lemongrass, and lime leaves). My wife was kind of joking with me about making a soup where you had to discard most of the ingredients; really tasty broth though. When making leftover bowls I made small batches of cripsy rice in the air fyer and ladled the soup on top, which I enjoyed.
My favorite soup, and this looks delicious!! Wonderful job!!
That is a beautiful plate of food