Made it with the Arpeggio capsule. Surprisingly, it became my favorite yesterday when I tried it. Didn’t think I liked it since it said was intense on the scale and I didn’t like the ristretto. For some reason, this is intense but super creamy. Decided to make a freddo espresso for brunch at home! Had myself a honey butter waffle chicken sandwich 🤗, made my hubby one too and also a sausage egg and cheese on waffle for him. Going out is too expensive these days 😂
by Relative_Pizza6179