21, college student in Japan. Local supermarket sells discount wagyu for $4-7 a piece, how well did I do?
21, college student in Japan. Local supermarket sells discount wagyu for $4-7 a piece, how well did I do?
by Capital_Bat_3207
7 Comments
weebstonks1214
that looks so buss 😭
jqian2
I’d devour that in a heartbeat!
Confident_Pomelo_237
I’m so jealous
loneranger5860
Do you go to TU Tokyo Campus?
snoot-p
i’ve never been so jealous. amazing steak!!
DerekWroteThis
The doneness and sear looks great! Just a few comments: I can’t be sure but it looks like the steak is wet in the last photo. For a better crust, you should pat it dry. This also helps minimize splatter when in contact with oil. Also the shine and oil on the plate tells me a little too much was used. Oil does not evaporate under heat as quickly as water so the steak will take up most of it. If that’s your preference, good for you, you’re the one eating it.
nakerusa
That looks delightful! I hope it tastes as great as it looks!
7 Comments
that looks so buss 😭
I’d devour that in a heartbeat!
I’m so jealous
Do you go to TU Tokyo Campus?
i’ve never been so jealous. amazing steak!!
The doneness and sear looks great! Just a few comments: I can’t be sure but it looks like the steak is wet in the last photo. For a better crust, you should pat it dry. This also helps minimize splatter when in contact with oil.
Also the shine and oil on the plate tells me a little too much was used. Oil does not evaporate under heat as quickly as water so the steak will take up most of it. If that’s your preference, good for you, you’re the one eating it.
That looks delightful! I hope it tastes as great as it looks!