Blue Cheese Dressing

Ingredients

• ¼ pound blue cheese, like Roquefort
• ½ cup mayonnaise
• ½ cup sour cream
• ¼ teaspoon freshly ground pepper
• ¼ cup minced chives

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    713 calories; 72 grams fat; 17 grams saturated fat; 7 grams monounsaturated fat; 0 grams polyunsaturated fat; 3 grams carbohydrates; 0 grams dietary fiber; 2 grams sugars; 13 grams protein; 94 milligrams cholesterol; 1010 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Preparation

1. Crumble blue cheese into a bowl, and mash lightly with a fork.
2. Add mayonnaise, sour cream and pepper. Blend well with fork, breaking up chunks of blue cheese. Stir in chives. Cover. Refrigerate.