Want hot? This is a beautiful thing. Thai know how to do it right. It goes on well on any dish.

by Partagas2112

1 Comment

  1. iamnotazombie44

    Is that the one with the pink lid? If so it’s what I us to spike my Lao Gan Ma Chili Crisp.

    This stuff is absolute fire paste, love it.

    Edit; upon actually clicking on the image, it’s the stuff with the pink lid. It fucks…

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