Nothing says comfort like a warm bowl of Jamaican stew peas paired with fluffy jasmine rice! This hearty dish is packed with flavor, featuring red kidney beans, tender salted meat, and rich coconut milk that brings everything together. It’s a staple in Jamaican kitchens, known for its savory, satisfying taste that warms you up with each bite. Whether it’s your first time trying stew peas or you’re a fan of Caribbean cuisine, this recipe is sure to be a hit!
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