I smoked a brisket ๐Ÿ”ฅ

by Barbecuequeen23

10 Comments

  1. StaceyNCReddit

    Vegetarian here, but looks great! Nice burnt edges

  2. shoe-veneer

    Damn OP, setting aside that everything looks great, your knives must be very nicely sharpened.

  3. silkendick

    Hardest part of smoking a brisket is getting it lit. I try not to inhale too hard.

  4. frequencybaby

    This looks amazing. May I have some please kind madam ๐Ÿคฒ๐Ÿฝ

  5. mAckAdAms4k

    I have my ten lb brisket trimmed, patted, and ready to go onto the an overnight cook. So much info to consider, what was your process and timing/smoker type etc? I’ll read the thread when I get home if you’ve already answered this.

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