Grilling Heritage turkey on a 22″ Weber with a charcoal snake and hickory. November 4, 2024 Heritage turkey on a 22″ Weber with a charcoal snake and hickory.by someotherbob 3 Comments 40ozFreed 11 hours ago Have you done this this way before? kirbykirbykirby27 10 hours ago I would want to sit by with a glass of juice waiting for when this chicken will be ready. timbo1615 8 hours ago Doesn’t the skin get chewy?Write A CommentYou must be logged in to post a comment.
kirbykirbykirby27 10 hours ago I would want to sit by with a glass of juice waiting for when this chicken will be ready.
3 Comments
Have you done this this way before?
I would want to sit by with a glass of juice waiting for when this chicken will be ready.
Doesn’t the skin get chewy?