100g starter
40g sugar
350g water
500g bread flour
8g salt

I only did one set of stretch and fold. BF for 9 hours! (Yeah, woke up 2:30am to shape.
Put in a tin bread pan coated in butter. Cover. CF for 8 hours.
Preheat oven at 450
Spray water and cover with another tin pan.
Bake for 30 mins then uncover for 15mins.

by Apprehensive_Ad_6999

4 Comments

  1. ManifestingMia

    About to do a dissociate bake, myself.

  2. 2manyteacups

    I’m gonna be baking all day today! bread for me and my students, scones for the whole school! great day for it!

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