Slowly and steadily working on getting the milk texture down every time. Makes it a bit tougher that I drink oat milk but it’s still a fun process
by PIBTC
3 Comments
College-Lumpy
I’m still closer to the first picture. What changed to get you to the second one?
mini-moon-guy
I’m only slightly ahead of you..
Start your heart pour closer to center of cup, and lengthen your ascending drag to make the tip more pointy, and you’ll be pretty good.
GigabitISDN
Very nice! I’m definitely firmly in the first camp. Our running joke is that I’ll make my wife’s latte and tell her I drew something elaborate on the foam (“it’s an alpaca judging a chicken”).
3 Comments
I’m still closer to the first picture. What changed to get you to the second one?
I’m only slightly ahead of you..
Start your heart pour closer to center of cup, and lengthen your ascending drag to make the tip more pointy, and you’ll be pretty good.
Very nice! I’m definitely firmly in the first camp. Our running joke is that I’ll make my wife’s latte and tell her I drew something elaborate on the foam (“it’s an alpaca judging a chicken”).