Braised some Chilean sea bass in white wine and miso and kept it spicy with some habs. Truly delicious

by MikeTheAmalgamator

6 Comments

  1. Stinky_Pot_Pie

    wow got a recipe? im on a huge fish kick now and that looks amazing

  2. R_O_F_L_S_A_U_C_E

    Thats some bomb looking Patagonian toothfish 😁

  3. the__party__man

    ![gif](giphy|131bQid3vESGFW|downsized)

  4. karmarilliom

    You happen to have a recipe? It looks delicious

Write A Comment