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Hi, friends ! Sütlaç is a popular Turkish rice pudding that’s creamy, comforting, and easy to make. Made with simple ingredients like rice, milk, sugar, and vanilla, it’s a dessert loved by many. In this video, I’ll show you how to make this delicious treat step by step. ⸜(。˃ ᵕ ˂ )⸝♡

✿ Sütlaç (Turkish Rice Pudding) ✿
Ingredients :

– Rice 100gr (washed and drained)
– Water 400ml
– Milk 800ml (for boiling)
– Sugar 200gr
– Vanilla powder 5gr (you can use 1 teaspoon of vanilla extract)
– Milk 200ml (for mixing with corn starch)
– Corn starch 2 tbsp
– Eggyolk 1pc

Topping options for Sütlaç:
– Cinnamon powder
– Chopped Nuts: toasted pistachios, almonds, or hazelnuts
– Dried fruits
– Toasted coconut flakes
– Berries

Preheat your oven to 180°C (350°F) and bake for 25-30 minutes or until the top of the sütlaç is golden brown and slightly caramelized.

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Happy cooking and thanks for watching! ︎
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