Private chef here with a night off and an interesting piece of fish that needed to be eaten. Miso maple cured Atlantic wolf fish, chili honey butternut squash, peanut Brussels sprout slaw, butternut Panang curry. Absolutely delicious with a side of rice. First time I've cooked or tried wolf fish, but I'll definitely be getting again the next time I see it.
by meggienwill
2 Comments
sounds delicious. would you mind sharing how you did the squash pieces? they look great
Did they catch this fish with a silver bullet looking hook?