What makes Fattoush Fattoush? This crisp Lebanese salad includes pita chips and a to-die-for vinaigrette. The flavors are pomegranate molasses, sumac, dried and fresh mint, lemon and garlic. Dan and I can eat this daily!! But also want it on the holiday table too. Make big jar of the dressing and keep it on hand for Fattoush-right-now. Crush the pita chips into the salad and then more on top before serving. Do addictive and salad go in the same sentence? Now they do!!
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