Simply mix the chicken with a variety of spices, chili oil, onion, garlic, and wrap it in rice paper. Steam the rolls, and they’re ready! This recipe is so easy and flavorful, especially when paired with a dipping sauce made of extra chili oil, soy sauce, and a hint of honey for sweetness. I found this recipe on an Instagram reel, and it’s been on repeat ever since—it’s delicious and keeps me full for hours.

by CarrotNo9280

8 Comments

  1. Sorry if this is stupid but do you cook the chicken first or can you steam them with raw chicken?

  2. papercut03

    Whats the total including the chili oil?

  3. Regular-Humor-9128

    Thank you for sharing! Looks delicious!

  4. frijolita_bonita

    I make this with shrimp. So good!

  5. shadyray93

    ouf this looks so tasty, I love chicken!

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