Quality champagne paired with caviar and fried chicken is such a great pairing haha.
Tasting notes: Krug 165eme is delicious and approachable at this time. Toasted brioche, honey, stone fruit, slight smoke and orange on the nose. Incredibly layered and complex. On the palate, the wine is really rich with reserved acidity and a long finish.
by L8R-BRAH
2 Comments
CHIC-fil-a 💅
I’ve just never understood caviar. Can’t stomach the stuff.
But add some okra to that fried chicken with that Krug. NOW you are talking!