#paneershwarmabuns 🔥🤤💥bore eating same burger,?? Soo just an amazing combination of bun and minced paneer shwrmma🔥great taste with homemade mint mayonise ❤️
Have you tried it before? 🤤burger stuffings with a twist💥🤤
Have you tried it before? 🤤
Paneer Shawarma! A delicious Indian twist on the classic Middle Eastern street food…
Ingredients🔥
For Paneer Marination
– 250 gm paneer (Indian cheese), cut into thin strips
– 1/2 cup plain yogurt
– 2 tablespoons lemon juice
– 1 teaspoon garam masala powder
– 1 teaspoon cumin powder
– 1/2 teaspoon coriander powder
– 1/2 teaspoon cayenne pepper (optional)
– Salt, to taste
– Chopped cilantro, for garnish
For Shawarma Sauce🔥
– 1 cup mayonnaise
– 1/4 cup plain yogurt
– 1 tablespoon lemon juice
– 1 teaspoon garlic paste
– 1 teaspoon ginger paste
– Salt, to taste
For Assembly🔥
1. In a bowl, mix together paneer marinade ingredients. Add paneer strips and refrigerate for at least 30 minutes.
2. Grill or cook paneer strips until golden brown.
3. In a separate bowl, mix together shawarma sauce ingredients.
4. Warm pita breads or shawarma wraps.
5. Assemble shawarma by spreading sauce, adding paneer strips, lettuce, tomatoes, onions, and pickled turnips (if using).
6. Serve immediately and enjoy!
Vishes tippni🔥
– Use a tandoor or grill for authentic flavor.
– Add chicken or lamb to make a non-vegetarian version.
– Experiment with different spices, such as cumin, coriander, or sumac.
– Serve with a side of fries, salad, or pickled vegetables.
_Shawarma Wrap Variations🔥
– Classic Shawarma: With lettuce, tomatoes, onions, and pickled turnips.
– Spicy Shawarma: With harissa sauce, jalapeños, or hot sauce.
– Greek Shawarma: With feta cheese, olives, and sun-dried toma
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1 Comment
Superb